One of America’s favourite baked treats, the origins of the brownie in early 20th century Boston are far from clear, with various myths and legends each contributing to the classic chocolate-rich recipe we know and love today. Despite its relatively recent entry into baking history, it is now a firm favourite with treat lovers on both sides of the Atlantic, and has featured on our menu since we first opened our cafe.
Rich in chocolate, decadent and fudgey, our plain chocolate brownies can be enjoyed by themselves with a cup of coffee or tea, or slightly warmed and served with quality vanilla ice cream to make a delightfully simple yet satisfying dessert.
Box of 12 pieces
allergens: egg, milk & nuts
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